During fall, my favourite season, some of my favourite vegetables happen to be in season. I use winter squash all the time, in breads, soups, salads,
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I am always trying to come up with more recipes using squash. Butternut squash makes this quick bread very moist and flavourful. I only used cinnamon but ginger, clove or nutmeg can be added too…
You can easily make a vegetarian version by using vegetable broth instead of the chicken broth.
1 large diced onion
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